RECIPES
POTATOES


Potato Pancakes

6mediumpotatoes
1smallonion, grated
2tablespoonsflour
4.bacon, crumbled
2.eggs, beaten
1 1/2teaspoonssalt
.pinchpepper
.pinchnutmeg
2tablespoonsparsley, chopped
..butter

Pare potatoes, cover with cold water, then drain. Grate immediately, draining off any liquid that colects.

To the grated potato, add remaining ingredients, blend well.

Heat enough butter in a skillet to be 1/4" deep. Just before it browns, drop in 1/3 cup batter for each pancake, flatten. Brown one side, turn and brown other. Keep warm till all finished.

12 pancakes

Paul's mother's recipe.





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