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Lyn's Mother's Miracle Icing


1cupsugar
1.egg white
1/4teaspooncream of tarter
1/2cupboiling water (or less)
1teaspoonvanilla

Beat egg white, sugar, cream of tarter and water for a long time with a good electric mixer.

Make shortly before using. Does not keep overnight, so eat the whole cake!

From Lyn Bates

Printable Version





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